Vegetarians needn’t worry about missing out on a hearty winter stew as we have just the dish to warm you up this month! Our mushroom goulash is savoury, smokey and “meaty” (but without the meat). We take this delicious stew and put it with a buttery, nutty millet and bulgur blend. We reckon you’ll love it as much as we do!
Keep food chilled between 0 – 4 degrees Celsius at all times before heating, consume within the use by date.
While we take extreme measures to ensure our food is free of allergens please be aware that our production facility does handle Gluten, Milk, Tree Nuts, Fish and Seafood, Sesame Seeds, Soy, Sulphites and Eggs.