Chicken Katsu

Succulent crumbed chicken breast sliced with edamame infused rice and a special Japanese kiwi style soy sauce, introducing the Chicken Katsu.

While we take extreme measures to ensure our food is free of allergens please be aware that our production facility does handle Gluten, Milk, Tree Nuts, Fish and Seafood, Sesame Seeds, Soy, Sulphites and Eggs.

Keep food chilled between 0 – 4 degrees Celsius at all times before heating, consume within the use by date.