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Jamaican Jerk Chicken on Coconut Rice

A Jamaican jerk spiced chicken roasted to perfection paired with a fragrant coconut and red kidney bean rice.

 

Caution

While we take extreme measures to ensure our food is free of allergens please be aware that our production facility does handle Gluten, Milk, Tree Nuts, Fish and Seafood, Sesame Seeds, Soy, Sulphites and Eggs.

Keep food chilled between 0 – 4 degrees Celsius at all times before heating, consume within use by date.

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